Carpigiani LABO 30 45 XPL P Stand Alone Gelato Machine - Bar Blends

Carpigiani LABO 30 45 XPL P Stand Alone Gelato Machine

Carpigiani

Carpigiani LABO 30 45 XPL P Stand Alone Gelato Machine

Details

The Labo XPL P is a batch freezer that is easy to use, simple to manage, and useful in any gelato production area.

REQUEST FOR QUOTATION

The quantity per cycle and production time vary based on mixes used.
The “Max” values refer to classic Italian artisanal gelato.
Performance values refer to 25°C room temperature
Gelato, sorbet, fresh fruit sorbets, fruit slushes, Gelato Crystal – Fruit Crystal, and Ice Cream with the special beater
Post Cooling, POM Beater, Hard-O-Tronic®

Dimension (WxDxH)	520 x 650 x 1400 mm
Weight (kg)	270 kg
Power	400V / 50 - 60 Hz / 3ph
Qty per cycle	3.5 - 7.5 kg
-	The quantity per cycle and production time vary based on mixes used. The “Max” values refer to classic Italian artisanal gelato. Performance values refer to 25°C room temperature
Hourly production	20 - 45 kg (28 - 60L)
Condenser	Air
Rated power input	5.2 kW
Types of production	Gelato, sorbet, fresh fruit sorbets, fruit slushes, Gelato Crystal - Fruit Crystal, and Ice Cream with the special beater
Performance and Quality	Post Cooling, POM Beater, Hard-O-Tronic®